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CENTER NEWS

Please direct media inquiries to:

Jennifer Reed-Harry, Executive Director

Email jrharry@pennag.com | Phone 717-651-5920

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FOOD SECURITY BEGINS ON THE FARM

“Farmers: your biosecurity and continuity of operations plans are the first line of defense,” stated Agriculture Secretary Russell Redding. “Providing a sustainable, safe, and secure food supply for our commonwealth and beyond starts with you.”

From:

10/1/2020

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YOUTH

BIOSECURITY

With foreign animal diseases such as strep zoo, vesicular stomatitis and African swine fever threatening livestock producers, Penn State Extension and the Center for Poultry and Livestock Excellence are teaching biosecurity best-management practices to youth...

From:

09/30/2020

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NEW CENTER LAUNCHED

Agriculture Secretary Russell Redding and Chris Herr, Executive Vice President of PennAg Industries, visited...to discuss how their new partnership through the PA Farm Bill’s Center for Poultry and Livestock Excellence will assist swine, poultry, and small ruminant producers...

From:

11/18/2019